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Potato Recipes for Dishes as Exciting as They are Easy
Potato recipes? What can you do with these guys? Well, maybe you take potatoes for granted and just keep doing the same old versions. Are they really an important part of your meals? Take a look at these and see how you can make potatoes a star of the meal with very little work and, yes, in about half an hour, often less. When it comes to potato dishes I'm not going to push their nutritional benefits. Sure, they have some valuable minerals, but they're really not considered "health food".
But, hey; most everyone likes them; a lot of us love them. Oh, and if you're looking for Sweet Potato Recipes
just click here for a page of half-hour sweet potato recipes.
Or maybe you'd be interested in the many ways to make
Potato Salad.
***NEW*** Roasted Potato Balls (Patatine Arrosto) Serves 4-6 This is an alternative to those home-made fries you may have been serving. It's nice to introduce new forms of common foods. And I'm sure the kiddies are gonna have fun playing with their food.I can just see those little balls rolling around the table. 8 large Idaho potatoes, peeled 2 Tbsp each butter & olive oil 2 sprigs fresh rosemary or 2 tsp dried rosemary 2 garlic cloves, minced salt and freshly ground pepper to taste Using a melon-baller, scoop potatoes into little balls. Fill a large saucepan half full of salted-water. Bring water to a boil, add potato balls and boil 3 or 4 minutes. Melt butter with oil in a large skillet. When butter foams, add drained potatoes, rosemary, garlic and salt and pepper. Cook over medium heat, turning frequently. When potatoes are golden, remove fresh rosemary, if using, and serve immediately.
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