|
Easy appetizers - What can they do for a person with hardly enough time to make dinner - like you? How does this scenario sound: It's the end of another workday (or maybe a day of classes) and you'd just like to kick-back, relax, think about dinner later.
You don't have a lot of time but still, wouldn't it be nice to just sit there and enjoy a special treat that you created in hardly any time at all?Don't just go for a bag of chips - make something really good and different in just a few minutes. And if you're the only one at home, go ahead and make something special anyway; you've earned a treat. More reasons for Easy Appetizers? Ok, let's say guests drop in, unannounced. Please, not crackers and onion dip again; this page offers a great chance to show off your kitchen skills. And most of these recipes are so quick and easy - and, yes, still "exciting", that you can present them as quickly as you would the crackers and dip. Hey, not that I have anyhing against dips - just check out my
fabulous Dips
page for some really different & delicious ones. But first click to a couple of these very special recipes to see what I mean by "exciting". And please don't give me that "I don't even have time to pre-heat the oven" line; if you're in that much of a hurry just go to my
No-Cook Appetizer
page for the easiest & quickest appetizers of all.
CONTENTS CLICK TITLE TO GO THERE (Click "Back" to Return) TO PRINT OR PREVIEW A RECIPE: Found some you want to keep? Just highlight them, then right click, hit "Print", then "Selection", then "Print" again. That was easy, wasn't it? (If this doesn't work, give your printer a good whack with something - like I do. It won't help you print but you might feel better.)
***NEW*** Bacon and Blue Cheese Tartine Serves 8-10 as appetizers Extremely easy, outrageously quick and unbelievably tasty, this could become your all-time favorite 'tizer; unless, of course, you don't happen to like bleu or blue cheese. 4 large, slices sourdough bread 2 Tbsp e. v. olive oil 1/4 lb blue cheese, crumbled 8 slices thick bacon, cooked until crisp 4 Tbsp wildflower honey Freshly ground black pepper, to taste With a pastry brush, coat both sides of the sourdough bread with olive oil, cut in quarters, and place on a baking sheet; set under the broiler for about 2 minutes, or until golden brown. Sprinkle cheese on bread and broil for another minute or until the cheese melts. Arrange toasted bread slices on a platter and top with 1or 2 pieces of bacon. Drizzle each slice with a Tbsp of honey, season with fresh pepper, and serve immediately.
APPETIZERS WITH MEAT, CHICKEN OR TURKEY
Hawaiian Meatballs
Bacon Mushroom Crowns
Mini-Hot Browns
Salami Crescents
Jalapeno Pepper Poppers
Little Chicken Burgers
Chicken Almond Puffs
Easy Quiche for One
Zippy Chicken Fingers
APPETIZERS WITH SEAFOOD
Spinach & Bacon Scallops
Quick Clams Casino
Jerked Shrimp Nachos
Cheesey Crab Mini-Buns
Crab Canapes With Cumin
Jalapeno Surprise
Crabby Stuffed Mushrooms
APPETIZERS WITH VEGGIES
Fried Zucchini Balls
Broccoli & Olive Bités
Grilled Pepper Poppers
Bruschetta Starring Caramelized Onions
Garbanzos with Garlic & Thyme
Pesto & Tomato Melts
Crostini with Feta & Tomato
Rosemary & Cannellini Toasties
Balsamic Bruschetta
Tomato Bruschetta
Zucchini-Lemon Chips
Onion Bhajis
APPETIZERS WITH CHEESE
Doughboy Surprise
Parmesan Puffs
Nut-Glazed Brie
Garlic & Cheese Crostini
Strawberry Brie Bruschetta
Melted Rosemary Brie & Apples
Feta & Olive Pitas
Fried Fresh Mozzarella
Baked Ricotta
Italian Cheese Bites
Saganaki
Cheese Crispies
Mozzarella in Carrozza (Mozzarella in a Carriage)
Raisin-Walnut-Goat Cheese Wontons
Cheddar Mini-Quiche
Gourmet Fried Cheese
APPETIZERS WITH WHATEVER
Arancini (Italian Rice Balls)
Garlic Pita Chips for Dips
Very Special Deviled Eggs
Pesto-Walnut Twists
Sesame Seed Wafers
Crostini - Easy Appetizer Style
|